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Food Safety
QWhat are the requirements for exporting meat (non-heat-treated) to the UAE?Category : Food Safety
A
1. The meat must be from the slaughterhouse approved by the Ministry of Climate Change and Environment.

2. To accompany the shipment Health Certificate from the food safety authority in the exporting country.

3. The meat must comply with the standards an specification issued from Ministry of Industry and Advanced Technology.
QWhat are the requirements for exporting food to the UAE (except for non-heat-treated meat)?Category : Food Safety
A
1. Health Certificate from the food safety authority in the country

2. The products must comply with the standards an specification issued from Ministry of industry and Advanced Technology
QWhat is the list of approved Islamic associations and slaughterhouses in the countries exporting meat and poultry to the United Arab Emirates?Category : Food Safety
A
To find out the approved slaughterhouses for exporting red meat and poultry meat to the UAE, you can visit the website of the Ministry of Climate Change and Environment :

www.moccae.gov.ae

and choose (our services) and then choose (approved slaughterhouses).

To find out the accredited Islamic associations, please visit Ministry of Industry and Advanced Technology website:

www.moiat.gov.ae

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